Tag: dessert

NEW Nice Cream Recipe eBook is Out NOW!

Posted on by Katie Emmitt
Nice Cream Recipe eBook by Katie Emmitt Cover

The NEW Nice Cream Recipe EBook Is Out NOW!

Your Ultimate Guide To Creating Plant-Based Healthy Ice Creams

This 60-Page Color Nice Cream Recipe E-Book Includes:
  • 35 incredible recipes including Classic Favorites, Chocolate Based Nice Creams, Superfood Nice Creams, Sorbets, Sherbets, Frostys, Toppings & Bases (like Chia Pudding!)
  • Gorgeous full color photos throughout to help you pick out your next favorite recipe!
  • Pages specifically dedicated to helping you understand what equipment you need (and suggestions for purchase!)
  • An entire section dedicated to explaining the different ingredients you’ll use in the book, where to purchase them, and their purpose in the recipes.
  • Step-By-Step photos showing you what to expect as you create your first Nice Cream creation!
  • Pro-Tips for serving your Nice Cream creations (like how to get slices of fruit to stay on the side of a jar!)
  • Easy to follow recipes with simple ingredients. For harder to find ingredients, there is a “Purchasing Guide” in the back of the book with links to purchase.

BUY NOW!

 

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EASY WATERMELON SORBET RECIPE

Posted on by Katie Emmitt
Easy Watermelon Sorbet Recipe | Home with Willow | Katie Emmitt

 

     Summer is definitely the best time for fresh fruits & veggies! There’s nothing better than a big fresh, juicy watermelon cut up in the fridge to snack on all day, make smoothies out of, and freeze to make watermelon sorbet! Not only is watermelon delicious, it also has some great health benefits. In honor of National Watermelon Day (August 3rd), I’m sharing my Easy Watermelon Sorbet Recipe!

     Homemade watermelon sorbet is so easy to make and only requires two ingredients. It makes a fantastic snack, dessert, or breakfast! No ice cream maker needed! Scroll down to get the recipe.

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VEGAN LEMON POPPY SEED QUICK BREAD

Posted on by Katie Emmitt
Vegan Lemon Poppy Seed Loaf

     Moist. Light. Delicious. What more could you look for in a vegan quick bread? This vegan lemon poppy seed quick bread recipe is 100% vegan and so good, non-vegans will have no idea its dairy & egg free! It works well as a breakfast quick bread, or even as dessert. The only ‘weird’ ingredient in here is non-dairy yogurt (which is still very easy to find at most grocery stores – and even easier at Whole Foods!)

Lemon Poppy Seed Quick Bread Ingredients

 

     Baking and prep-time is pretty quick as well. Overall, you should be able to have it ready to go in about 1.5 hours (45min bake time included). Even less if you don’t use icing! Just add together dry ingredients in one bowl, wet in another, mix together and bake!

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